che tito´s
ARGENTINIAN PIZZERIA & GRILL
THe RESTAURANT
SINCE 1995
It all began in 1995, when the Varando family migrated to the United States from Argentina. They brought with them their love for pizza, pasta, and grilled steaks. They decided to open a restaurant dedicated to traditional Argentinian home cooking, and that is how Chetito's Grill was established. For over 20 years, it has remained a proud family-owned business, offering a menu that celebrates the authentic flavors of Argentina, from parrilla-grilled meats to pasta dishes inspired by the country's Italian heritage.
Steak perfection takes time
wine
The Province of Mendoza is Argentina's most significant wine region, accounting for almost two-thirds of the country's total wine production. The Mendoza region, or historically Cuyo, experienced an unparalleled wine-boom in the 19th and early 20th centuries that turned it into the world's fifth-largest wine-growing area and the first in Latin America.
We invite you to come and have a taste of our great variety of Argentinian wine.
